Skip to content

How To Clean A Traeger Grill (Real Photos!)

Cleaning your Traeger grill regularly is essential for maintaining its performance and prolonging its lifespan. Over time, grease and food residue can build up, affecting the flavor of your food and potentially causing damage to the grill. In this post, we will discuss the step-by-step process of cleaning your Traeger grill to ensure it remains in top condition.

Key Takeaways

  • Gather all necessary cleaning supplies before starting the cleaning process.
  • Remove the grease tray and drip bucket and dispose of any excess grease.
  • Scrape the grill grates thoroughly to remove any leftover food debris.
  • Clean the interior of the grill with a grill brush and warm soapy water.
  • Wipe down the exterior of the grill with a damp cloth and mild cleaner.

Gather Your Cleaning Supplies

Before you begin cleaning your Traeger grill, it’s important to gather all the necessary cleaning supplies. You will need a grill brush, mild dish soap, warm water, a sponge or cloth, aluminum foil, a vacuum cleaner or shop vac, and gloves.

The grill brush is essential for scraping off any leftover food or debris from the grill grates. Mild dish soap and warm water will be used to clean the interior and exterior of the grill. A sponge or cloth will help you scrub away any stubborn stains or grease. Aluminum foil can be used to cover the drip tray for easy cleanup. Lastly, gloves will protect your hands from any hot surfaces or cleaning agents.

Remove the Grease Tray and Drip Bucket

To begin the cleaning process, you’ll need to remove the grease tray and drip bucket from your Traeger grill. These parts are responsible for collecting grease and drippings during cooking.

To remove the grease tray, locate it at the bottom of the grill and slide it out carefully. Empty any accumulated grease into a disposable container or bag. Next, remove the drip bucket by lifting it out from its designated spot. Dispose of any liquid or debris in the bucket.

Regularly cleaning these parts is crucial as excessive grease buildup can lead to flare-ups and affect the overall performance of your grill.

Scrape the Grill Grates

After removing the grease tray and drip bucket, it’s time to scrape the grill grates to remove any leftover food or debris. This step is essential for maintaining the flavor of your food and preventing any potential health hazards.

Using a grill brush, scrape the grates in a back-and-forth motion to loosen any stuck-on residue. Make sure to cover the entire surface of the grates, including the corners and edges. For stubborn stains, you can use a mixture of mild dish soap and warm water to scrub them away with a sponge or cloth.

There are different types of grill brushes available, including wire brushes, nylon brushes, and brass brushes. Wire brushes are effective for heavy-duty cleaning but can potentially damage porcelain-coated grates. Nylon brushes are gentle on all types of grates, while brass brushes are ideal for stainless steel grates.

Clean the Interior of the Grill

Once the grill grates are clean, it’s time to focus on the interior of the grill. Start by removing any ash buildup from the walls and bottom of the grill. You can use a vacuum cleaner or shop vac to suck up the ash or gently brush it away with a soft brush.

Next, mix mild dish soap with warm water and use a sponge or cloth to wipe down the interior surfaces. Pay close attention to any stubborn stains or grease spots. Rinse with clean water and dry thoroughly before moving on to the next step.

Removing ash buildup is crucial as it can affect the airflow and temperature control of your Traeger grill. Regular cleaning will ensure optimal performance and prevent any potential damage.

Wipe Down the Exterior of the Grill

After cleaning the interior, it’s time to focus on the exterior of your Traeger grill. Start by wiping down the lid with a mixture of mild dish soap and warm water. Pay attention to any stains or grease spots and scrub them away with a sponge or cloth.

Next, move on to the hopper and clean it using the same mixture. The hopper is where you store your wood pellets, so it’s important to keep it clean to prevent any contamination.

Regularly cleaning the exterior of your grill is essential for preventing rust and maintaining its appearance. It also helps to remove any grease or food residue that may attract pests.

Clean the Auger and Firepot

The auger and firepot are crucial components of your Traeger grill that require regular cleaning to ensure proper pellet flow and ignition. Start by removing any leftover pellets from the hopper. Then, use a vacuum cleaner or shop vac to remove any ash or debris from the auger tube.

Next, remove the firepot by unscrewing it from its designated spot. Use a brush or cloth to clean any ash or residue from the firepot. Make sure to remove any buildup that may affect the ignition process.

Regularly cleaning the auger and firepot will ensure consistent pellet flow and prevent any potential issues with ignition or temperature control.

Scrub the Smoke Stack

The smoke stack is responsible for releasing smoke and regulating airflow in your Traeger grill. Over time, it can become clogged with ash or debris, affecting the overall performance of your grill.

To clean the smoke stack, start by removing the cap or cover. Use a brush or cloth to scrub away any buildup inside the smoke stack. You can also use a vacuum cleaner or shop vac to suck up any loose debris.

Regularly cleaning the smoke stack will ensure proper airflow and prevent any potential blockages that may affect the flavor of your food.

Reassemble the Grill

After thoroughly cleaning all the parts of your Traeger grill, it’s time to reassemble them. Start by placing the grease tray and drip bucket back into their designated spots. Make sure they are securely in place.

Next, reattach the grill grates and make sure they are properly aligned. Finally, put the cap or cover back on the smoke stack.

Before using your grill again, make sure all the parts are securely in place and the grill is clean and dry.

Season the Grill Grates

Seasoning the grill grates is an important step in maintaining your Traeger grill. It helps to prevent sticking and improve the flavor of your food.

To season the grill grates, preheat your Traeger grill to 350°F. Once it reaches the desired temperature, brush the grates with a thin layer of cooking oil. Close the lid and let the grates heat for about 15 minutes.

After 15 minutes, turn off the grill and let it cool down. Once cooled, wipe away any excess oil with a cloth or paper towel.

Regularly seasoning your grill grates will help to maintain their non-stick surface and enhance the flavor of your food.

Store Your Traeger Grill Properly

Properly storing your Traeger grill is essential for preventing damage and prolonging its lifespan. If you live in an area with harsh weather conditions, it’s important to take extra precautions.

If you plan to store your grill outdoors, make sure it is covered with a waterproof grill cover. This will protect it from rain, snow, and other elements that may cause rust or damage.

If you have limited space or need to store your grill indoors, make sure it is clean and dry before storing it. You can also remove any detachable parts, such as the grease tray and drip bucket, for easier storage.

Cleaning and maintaining your Traeger grill is crucial for ensuring optimal performance and prolonging its lifespan. By following the steps outlined in this post, you can keep your grill clean and well-functioning.

Regularly cleaning the grease tray, drip bucket, grill grates, interior, exterior, auger, firepot, and smoke stack will prevent any potential issues and ensure consistent performance.

Additionally, seasoning the grill grates and storing your Traeger grill properly will further enhance its performance and protect it from damage.

By taking the time to clean and maintain your Traeger grill, you can enjoy delicious and flavorful meals for years to come.

If you’re a grill enthusiast, you know that cleaning your Traeger grill is essential for maintaining its performance and longevity. But did you know that cleaning other kitchen appliances can be just as important? In a recent article on Cookedly, they share easy steps on how to clean a toaster effectively. With real photos to guide you, this article will help you keep your toaster in top shape and ensure that your morning toast is always perfect. Check out the article here and discover the secrets to a spotless toaster!


What is a Traeger grill?

A Traeger grill is a type of wood pellet grill that uses wood pellets as fuel to cook food. It is known for its ability to infuse food with a smoky flavor.

Why is it important to clean a Traeger grill?

Cleaning a Traeger grill is important to maintain its performance and extend its lifespan. It also ensures that your food is cooked in a clean and safe environment.

What are the basic steps to clean a Traeger grill?

The basic steps to clean a Traeger grill include removing the grates and drip tray, scraping off any debris, wiping down the interior with a damp cloth, and cleaning the grates and drip tray with soap and water.

What materials do I need to clean a Traeger grill?

You will need a grill brush, a scraper, a damp cloth, soap, and water to clean a Traeger grill.

How often should I clean my Traeger grill?

It is recommended to clean your Traeger grill after every use to maintain its performance and prevent the buildup of grease and debris.

Can I use a pressure washer to clean my Traeger grill?

No, it is not recommended to use a pressure washer to clean a Traeger grill as it can damage the grill and its components.

What should I do if my Traeger grill has rust?

If your Traeger grill has rust, you can use a wire brush to remove it and then apply a rust inhibitor to prevent it from returning.

Leave a Reply

Your email address will not be published. Required fields are marked *